Menu

Menu

Feb 26 - March 1

Day

MONDAY

Feb 26

TUESDAY 

Feb 27

WEDNESDAY,

Feb 28

THURSDAY,

Feb 29

FRIDAY,

March 1

Breakfast

Corn porridge,**, milk**

Semolina*,**, milk**

Rice porridge**, tea

Pancakes**,*,
strawberry jam,
sour cream**

 Oatmeal**, milk**

 

 

 

 

 Lunch

Potato soup with meatballs

 Pasta with pesto/cheese sauce*,**

 Cabbage/carrot salad

 Fruit

 

 

Vegetable soup with cream**

 Chicken with pineapple, bulgur*,**

 Bean/vegetable salad

Fruit

Creamed broccoli soup**

 Pork roast with boiled potatoes

 Beetroot/leek salad

Fruit

Tomato and rice soup*

 Chicken meatballs**, buckwheat**

 Mixed salad

 Fruit

 

Salmon curry soup

 Pork shashlik, brown rice**

 Tomato, cucumber, bell pepper salad

 Fruit

 

 Snack

Pastries*, fruit

Ham sandwich*, cucumber, fruit

Milkshake with berries**, corn crackers, carrot

Sweet cheese snack**, fruit

Cheese sticks**, crackers*, fruit

 *Containing wheat / gluten

** Containing lactose

P.S. Breakfast and snack are provided for the Early Childhood students only